|How to make:||
Can be served with hot water or your choice of milk.
Ground Dark Chocolate (Cocoa Mass, Sugar, Fat-reduced Cocoa Powder) (40%), Icing Sugar (Sugar, Maize Starch), Non-dairy Creamer (Maltodextrin, Sugar, Natural Flavouring, Salt, Natural Vanilla Bean Extract, Stabiliser: Xanthan Gum), Brewer’s Yeast (Yeast, Anti-Caking Agent (Silicon Dioxide); Gluten; Preservative (Sulphur Dioxide) (5.9%)
Per 25g serving (when made with water):
Main Energy 359kj